Recipes > DNA labeling buffer 10X, 1mL

Ingredients

Name Stock MW or Conc. Final Conc. Weight or Volume
NaCl 5M 500mM 100uL
MgCl2 1M 100mM 100ul
Tris (1M, pH 7.5) 100mM 100ul
Dithiothreitol (DTT) 1M 10 mM 10ul
ddH2O 690ul

Preparation

1 Mix the ingredients listed above.